This spaghetti squash casserole is made with fresh Mexican pico de gallo boneless chicken and black beans in a creamy cheese sauce. This tantalizing casserole is packed with all the flavors of the traditional pico de gallo with the added crunch of spaghetti squash. It is a perfect balance of wholesome ingredients and Mexican-inspired flavors that will satisfy all your...
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Butter and Parsley Smashed Potatoes
Get ready to meet the ultimate crowd-pleaser: butter and parsley smashed potatoes. These delectable spuds are about to become your go-to side dish, no matter the occasion. Picture this: a sizzling steak perfectly complemented by a side of creamy yet crispy potatoes, or a hearty stew that's taken to the next level with a generous helping of smashed goodness. Are...
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Stuffed Chicken with Sun Dried Tomatoes, Spinach and Goat Cheese
Boneless chicken breasts, perfectly seasoned and stuffed with a delectable mixture of flavorful sun-dried tomatoes, vibrant spinach, and creamy goat cheese. If you're tired of the same old boring chicken dinners, it's time to shake things up. Get ready to entice your palate with a surprising combination of sun dried tomatoes, spinach, and creamy goat cheese. We'll walk you through...
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Reduced Fat Cream of Turkey Soup
Light and creamy soup using leftover Thanksgiving turkey; then thickened with milk instead of cream for a reduced fat alternative. This Cream of Turkey Soup is so easy to make and takes less than an hour to prepare. It's a great use for any roasted turkey or holiday leftovers! I don't like to use a lot of heavy cream in...
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Savory Spinach Strudel
Sink your teeth into a warm, flaky pastry filled with a flavorful and nutritious blend of spinach, garlic and Feta cheese. The perfect blend of warmth and flakiness is what sets spinach strudel apart as the ultimate comfort food. As you take your first bite, the warmth of the flaky pastry envelops your senses. Whether you're hosting a casual weeknight...
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