Vegetables

Gremolata Roasted Cauliflower

Zucchini Pizza

Horseradish Cheddar Cauliflower Gratin

Cinnamon Carrot Sticks

Sautéed Cabbage with Bacon

Sautéed Spinach with Dried Cherries

Roasted Butternut Squash with Sun Dried Tomatoes

Butter Roasted Carrots and Parsnips with Oregano

Eggplant Fritters

Spinach, Mushroom & Brie Stuffed Tomatoes

Broccoli Rabe with Chorizo

Lemon-Thyme Stuffed Zucchini