Make Italian Sunday Dinner with homemade Neapolitan Ragù (Italian Sauce or Gravy) using fresh garden tomatoes, basil and garlic. One of my fellow bloggers commented yesterday that it’s never too early to start thinking about the weekend. By that he meant what else but…FOOD! I know it’s only Wednesday, but now is the time to start thinking about what it…
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Everyone has their favorites and this is another one of mine. It’s very simple to make with limited ingredients but adds another variety to this summertime favorite. According to Produce Pete, the WNBC “Weekend Today in New York’s” TV Correspondent, when purchasing potatoes, look for ones that don’t have any sprouts from the eyes and have no wrinkles on the…
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Looking for an everyday bottle of red wine that won’t break the bank? I’ve got you covered with some of my inexpensive favorites! For those of you who know me, you know that I love dry, red wine. But, like most people, I would go out for dinner, have a nice glass and then couldn’t remember what kind it was…
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Eggplant Parmesan with Marinara Sauce made with sliced, breaded and fried eggplant layered with my favorite tomato sauce and shredded mozzarella cheese is my idea of ultimate comfort food. Do you call it Sauce or Gravy? That is the age-old question! In my family, it has always been called sauce; whether we add meat to it or not. I even…
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Greek Tomato Zucchini Fritters made with tomatoes, zucchini, fresh mint, basil and self rising flour, make a tasty side dish I’m back!!! Well for those of you who don’t know me personally, I have been on vacation for the last 3 weeks with my family and was unable to post on a regular basis (or create some new and interesting…
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