Haricot verts are French green beans and this salad tossed with Feta cheese, cranberries & pistachios is deliciously flavorful. I love salads that are loaded with flavor and this one made with haricot verts, Feta cheese, cranberries and pistachios is fabulous. Haricot vert is French for “green beans” and are longer and thinner than the American variety of green beans. I…
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Four ingredients are all you need to make this refreshing Strawberry, Kiwi and Banana Smoothie. It’s perfect for breakfast or an afternoon snack. We are LOVING our new Vitamix and make some sort of smoothie every day. We each have our favorite way of making them too. Don and I prefer ours made with fresh fruit, spinach, water and some…
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Chicken thighs are so versatile for easy weeknight dinners and this version baked in a marinade of apple cider and Dijon mustard is super tasty. I know some people have mixed feelings about chicken thighs; however, my family loves them. In fact, I even published a compilation of 20 Deliciously Easy Chicken Thigh Recipes because we eat them for dinner…
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If you’re looking for a non-mayo based salad, this Bacon Ranch Potato Salad in a white vinaigrette will be sure to please even the most pickiest eaters. Our oldest daughter hates mayonnaise, but loves potato salad. I think I’ve probably mentioned that before, but because of this I’m always looking for different ways to make it. This time I had…
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You’re family is going to love this recipe made with gluten free pasta, boneless chicken, fresh baby spinach, lemon and Pecorino Romano cheese. My family and I do not suffer from Celiac Disease; nor do we follow a Gluten Free Diet. However, I wanted to try using gluten free pasta in one of my recipes to see if there was…
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