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Home » Main Entrees » Seafood Recipes

April 6, 2012 · 17 Comments

Week 13: Seafood Frenzy Friday

Seafood Frenzy Friday· Seafood Recipes

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TGIF and Welcome Back to Seafood Frenzy Friday! If you're new to CEK let me explain exactly what SFF is. I don't like or eat any seafood so you will rarely find seafood dishes here at Carrie's Experimental Kitchen.

week 13 seafood frenzy friday

My family will eat some varieties of shellfish, but I generally don't cook any seafood dishes at home so they order it out when they're in the mood.

I created Seafood Frenzy Friday several years ago and have brought it back here on the blog in different formats; however, none of them seemed to do well except my original concept of seeking them out on the web and sharing them here with each of you.

I find most of the recipes on food sharing sites and try to find the most appetizing looking recipes; then link directly to the owners’ original post.

Without further ado, here are this week's fabulous seafood creations. You can also find all of today's recipes on my Seafood Pinterest Board.~Enjoy and Have a great weekend!

Seafood Frenzy Friday #62

Eat Drink Love

Macadamia Crusted Tilapia

Macadamia Crusted Tilapia with Mango Pineapple Salsa

 

The Enchanted Cook

Seared Ahi Tuna Salad

Seared Ahi Tuna Salad

Mia's Domain

Stuffed Baked Salmon

Stuffed Baked Salmon

Living Lou

Seafood Salad in glasses on a plate

Seafood Salad

VISIT THERECIPE INDEXTO SEARCH FOR MORE RECIPES BY CATEGORY.

Rock Recipes

Coconut Lime Tilapia

Chili Lime Coconut Tilapia

That Skinny Chick Can Bake

Mediterranean Sea Bass

Mediterranean Sea Bass

The Foodie Physician

A variety of food on a plate, with Seafood and Clam

Quinoa Linguine with Clams

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Me and My Sweets

A plate of food on a table

Smoked Salmon Pirogues

 

La Tartine Gourmande

A close up of food on a plate, with Salad and Cucumber

Scallop Horseradish Finger Food

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More Seafood Recipes

  • shrimp skewers with vegetables on a white plate
    Grilled Cajun Lime Shrimp Skewers
  • shrimp stuffed tomato on a plate with a fork
    Caprese Style Shrimp Stuffed Tomatoes
  • Honey Mint Grilled Shrimp on a pan
    Honey and Mint Grilled Shrimp
  • Seafood Linguine with pasta server
    Seafood Linguine
Previous Post: « Spinach, Mushroom & Goat Cheese Stuffed Pork Loin
Next Post: Couscous Salad with Sun Dried Tomatoes »

Reader Interactions

Comments

  1. Stephanie @ Eat. Drink. Love. says

    April 06, 2012 at 3:33 pm

    Thank you for sharing my recipe, Carrie!

    Reply
    • Carrie's Experimental Kitchen says

      April 08, 2012 at 3:27 pm

      You're welcome! 🙂

      Reply
  2. Lizzy says

    April 06, 2012 at 11:21 am

    SO many yummy recipes!! Thanks so much for the feature, Carrie...wishing you a blessed Easter 🙂

    Reply
    • Carrie's Experimental Kitchen says

      April 06, 2012 at 2:40 pm

      Thank you Liz, same to you!

      Reply
  3. The Enchanted Cook says

    April 06, 2012 at 2:23 pm

    They all look so amazing! Great for Good Friday as you said 🙂

    Reply
    • Carrie's Experimental Kitchen says

      April 06, 2012 at 2:41 pm

      Thank you for allowing me to share. Happy Easter!

      Reply
  4. Mary says

    April 06, 2012 at 3:36 pm

    I would be hard pressed to pick a favorite from the selections you have shared with us. I'm new to your blog, but I do not plan to be a stranger. I really like the food and recipes you share with your readers and I'll definitely be back. I hope you have a great day. Blessings...Mary

    Reply
    • Carrie's Experimental Kitchen says

      April 08, 2012 at 3:29 pm

      Thank you for stopping by Mary and I'm glad you like it. Happy Easter! 🙂

      Reply
  5. Ann from Sumptuous Spoonfuls says

    April 06, 2012 at 4:02 pm

    Oh Carrie what another fantastic collection of recipes! I'm drooling over ALL of them! Well done ... as usual 🙂

    Reply
    • The Foodie Physician says

      April 08, 2012 at 4:24 pm

      This comment has been removed by the author.

      Reply
    • Carrie's Experimental Kitchen says

      April 08, 2012 at 3:29 pm

      Thanks Ann! 🙂

      Reply
  6. The Foodie Physician says

    April 08, 2012 at 4:39 pm

    Carrie, these all look amazing! Thanks so much for including me!

    Reply
    • Carrie's Experimental Kitchen says

      April 09, 2012 at 11:11 am

      You're welcome Sonail! 🙂

      Reply
  7. Ally says

    April 08, 2012 at 6:32 pm

    Carrie! I'm sooooo happy to be in this group of seafood lovin' foodies...amazing dishes from the best!! Thank you for including me!!

    I've linked your post from AK, too! Here's the link!! Thank YOU!!! xoxo Ally 🙂

    http://www.allyskitchen.com/247-vive/foodie-panache/

    Reply
    • Carrie's Experimental Kitchen says

      April 09, 2012 at 11:11 am

      Thanks Ally! 🙂

      Reply
  8. Louisa [Living Lou] says

    April 09, 2012 at 3:40 am

    These recipes all look so great, mmmm! I'm glad that you included my seafood salad 🙂

    Reply
    • Carrie's Experimental Kitchen says

      April 09, 2012 at 11:11 am

      Thank you for allowing me to share! 🙂

      Reply

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