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Corona Grilled Pork Chops
Corona Grilled Pork Chops
Prep Time
5 mins
Cook Time
15 mins
Resting Time
2 hrs
Total Time
20 mins

Center cut boneless pork chops marinated in a brine of Corona beer, fresh lime juice and cilantro; then grilled to perfection.

Course: Main Entree
Servings: 8
Author: Carrie's Experimental Kitchen
  • 8 Boneless Center Cut Pork Chops
  • 1 bottle Corona Beer
  • 2 tbsp. Granulated Sugar
  • 2 tbsp. Kosher Salt
  • 1 Lime, zest and juice
  • 1 tbsp. Fresh Cilantro, chopped
  • 1 tbsp. Honey
  1. In a small bowl, combine the beer, sugar, and salt until it dissolves.

  2. Add lime zest and juice, cilantro and honey and whisk together until well blended.
  3. Add the pork chops and the marinade to a resealable plastic bag, and refrigerate for 2-8 hours. Remove the meat 15 minutes prior to grilling, discard the marinade; then grill the pork chops until the proper internal temperature is reached (minimum of 145 degrees F).