The combination of the cherries, pecans, and fresh rosemary give this baked Brie a sweet, woodsy flavor that has been a favorite appetizer in my family for years. We love baked Brie cheese served warm as an appetizer and this one with dried cherries, fresh rosemary and honey is our favorite. Now before you read this recipe, I have a disclaimer. I try to scrape off as much as the white rind as I can before adding my topping and baking. There is no real reason to do this, but I ... Read More about Baked Brie with Dried Cherries
Pumpkin Cheese Ball
Pumpkin Maple Cheese ball made with cream cheese, pumpkin puree, maple syrup, and fresh thyme, topped with chopped pecans. Believe it or not, we didn't eat many cheese balls at our family gatherings growing up. Mainly we would have an antipasto or cold shrimp with cocktail sauce or sausage bread. It wasn't until I was older that I was introduced to the cheese ball while attending parties at some of my friends' family gatherings. Still, I never even made one until recent years. They are ... Read More about Pumpkin Cheese Ball
Butter Roasted Carrots and Parsnips
Sliced carrots and parsnips roasted until golden with butter and fresh oregano are deliciously sweet and flavorful; perfect for the holiday table. I'll admit it, until a few years ago I never even tried a parsnip; which looks like a cream colored carrot. I love the contrasting colors of orange and cream this Butter Roasted Carrots & Parsnips with Oregano recipe. By roasting the vegetables in butter, it gave these Roasted Carrots and Parsnips a sweet, nutty flavor. What is a ... Read More about Butter Roasted Carrots and Parsnips
Apple Cider Brined Roasted Chicken
Apple Cider Brined Roasted Chicken with Pan Gravy made with a mixture of apple cider, water, brown sugar, Kosher salt and fresh sage. Doesn't this Apple Cider Brined Roasted Chicken look fabulous! Last Thanksgiving I made a Lemon & Rosemary Brined Turkey and it was incredibly delicious and moist. However, being that I was hosting a party of 14, it was impossible for me to take pictures of said bird. Don't get me wrong, my family loves me and this blog and all, but ... Read More about Apple Cider Brined Roasted Chicken
Pumpkin & Brie Mini Quiche
These Pumpkin & Brie Mini Quiche are delicious and so easy to make. Use a mini muffin tin to create individual appetizers for your holiday gathering. It's only 29 days until my favorite holiday...Thanksgiving! I know. It's not even Halloween yet, but if you haven't figured it out by now, I'm a huge planner. I love Thanksgiving. The smell of turkey roasting in the oven. The parade Thanksgiving morning. The pumpkin...usually my only excuse to eat pumpkin pie during the year ... Read More about Pumpkin & Brie Mini Quiche
Spicy Deviled Eggs
These spicy Deviled Eggs made with wasabi paste and horseradish are sure please those that love a little heat in their food. Perfect for picnics or game day snacking! Deviled Eggs have been a staple at many picnics and family gatherings over the years. I usually make them like this; however, I was looking to kick it up a notch by adding a little heat. When people think of spicy food, I tend to think of Mexican spice flavors like hot peppers and cajun seasoning. For some reason, my ... Read More about Spicy Deviled Eggs