Bone-in chicken thighs sautéed until golden brown; then slowly simmered in a Dutch oven with soy sauce, lemon and white wine. I made this Soy Sauce and Lemon Chicken Thighs years ago when I first started the blog and it's one of those recipes that got lost when I transitioned to a new blogging platform. It's such a shame too because this recipe is super easy and oh so flavorful! Though I used chicken thighs, you can easily substitute boneless chicken breasts. Serve this ... Read More about Soy Sauce and Lemon Chicken Thighs
18 Irresistible Banana Recipes
Do you have a bunch of ripe bananas sitting on your kitchen counter just waiting to be used? Look no further – we have 18 delicious recipes that will help you put those bananas to good use! Did you know that bananas are one of the most commonly discarded fruits? One week, we can go through a whole bunch, the next I'm left with rotten bananas that have to be tossed. This compilation of recipes includes classic and unique twists on banana bread, breakfast and side dish options; as well ... Read More about 18 Irresistible Banana Recipes
Greek Style Appetizer Skewers
Skewers made with English cucumbers, red onion, grape tomatoes, Kalamata olives and Feta cheese topped with a Greek vinaigrette make a delicious, healthy appetizer. Think Greek Salad on a stick and you have a quick and easy appetizer that is gluten free, low carb and absolutely delicious! They're simple to make, can be ready in about 20 minutes and perfect for lunch or snacking. ~Enjoy! Suggested Equipment Vegetable Brush Skewers (metal or wooden) Cutting Board ... Read More about Greek Style Appetizer Skewers
Creamy Dijon Rosemary Chicken
Boneless chicken breasts pan seared; then topped with a creamy sauce made with Dijon mustard, fresh rosemary and garlic. If you're looking for a quick, delicious dinner, this Dijon Rosemary Chicken will be a new favorite. It's super easy to make, doesn't require a lot of ingredients and the flavor combination is incredible. Dijon mustard is tangy and slightly sweet due to the white wine in its ingredients and pairs nicely with woodsy flavors like fresh ... Read More about Creamy Dijon Rosemary Chicken
Mexican-Style Corn Salad
Mexican corn salad made with corn kernels, fresh cilantro, Serrano peppers and Cojita cheese in creamy lime dressing. Corn salads can be consumed all throughout the year whether using corn on the cob or frozen kernels. Corn is frozen during their peak freshness so all you have to do is defrost and toss with your favorite ingredients. This simple corn salad is loaded with fresh flavors and makes a delicious accompaniment to many main dishes. Especially during the Summer ... Read More about Mexican-Style Corn Salad
Buffalo Chicken Meatballs
Buffalo Chicken Meatballs made with extra lean ground chicken, celery, buffalo wing sauce and panko breadcrumbs. Whether you like your meatballs spicy hot or on the mild side, served for dinner or as an appetizer, these meatballs are going to be a new favorite! These chicken meatballs do not require a lot of ingredients, are simple to make and are perfect any time of the year. The kids will love them - especially if dipping them into some Ranch or Bleu Cheese dressing! Made ... Read More about Buffalo Chicken Meatballs