Whole artichokes stuffed with Italian seasoned breadcrumbs, grated Pecorino Romano cheese, spices and olive oil. Growing up, Stuffed Artichokes were one of my favorite vegetables to eat. Sure, there are healthier ways to eat one, but stuffing it with breadcrumbs and cheese was the way we always enjoyed them. If you’ve never tried eating an artichoke, you might look at…
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This short cut Chicken Pesto Spaghetti Squash can be ready in 30 minutes for a quick, delicious weeknight meal! My family never used to like spaghetti squash and now we LOVE it! So I wanted to try another new recipe and came up with this Chicken Pesto Spaghetti Squash. Most of the time I bake my squash in the oven…
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This Banana Chocolate Chip Bread recipe is a long time family favorite and makes a tasty breakfast or afternoon snack. If you’re like me, you buy bananas every week. Sometimes they’re eaten, and sometimes they’re not. So what to do with all of those rotten bananas? By no means am I a baker, so if I can make this, so…
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Jumbo mushroom caps stuffed with sweet Italian sausage, Italian breadcrumbs and a combination of cream, Asiago and Pecorino Romano cheeses. I know. You’re probably thinking, “Another mushroom recipe?”. What can I say, I just LOVE mushrooms, especially when they are stuffed with all kinds of goodness like these Sausage Stuffed Mushrooms. How do you make sausage stuffed mushrooms? For this…
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Pizza Meatloaf made with lean ground beef marinara sauce, mozzarella cheese and fresh basil. Great for a tasty, quick weeknight meal! You’re probably thinking “What is Pizza Meatloaf?” Well at least that’s what my oldest daughter asked when she first heard of it. Sometimes I have a hard time coming up with names for my recipes, but Pizza Meatloaf seemed…
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