Grilled chicken is a staple for any summer BBQ, but why settle for plain old boneless chicken when you can spice things up. Boneless grilled chicken is super versatile and goes great with so many side dishes and salads like Italian Style Grilled Street Corn, Classic Potato Salad or Homemade Coleslaw. From basic marinades and brines to uses for leftovers, these mouth...
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Granny Smith apples and fresh blueberries topped with a buttery, oatmeal, white chocolate crust makes a deliciously satisfying snack. Years ago I made this crisp with Granny Smith apples and fresh blueberries, but somewhere it got lost when switching blogging platforms. I'm so glad I came across this recipe again because it's so easy to make and satisfies the sweet...
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These Fontina cheese stuffed Roma tomatoes are a tasty and healthy vegetable side dish that everyone will love. Learn how to make them with this simple recipe. Bursting with flavor, these Roma tomatoes stuffed with creamy Fontina cheese, fresh basil and Italian breadcrumbs are sure to be a hit! Tomato season is coming soon; especially here in the Garden State....
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Boneless pork loin chops coated in grated Parmesan cheese and rosemary; then baked makes a delicious, gluten free and low carb dinner idea. Pork chops and chicken are my go-to sources of weekly protein as I'm sure you're aware. Especially since I don't eat seafood. But like anything else, I like to add some variety to our meals so that...
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Boiled red potatoes mixed with cream cheese, chives, milk and butter; then whipped until smooth and creamy. If given the choice, I'd pick potatoes over rice a majority of the time and mashed potatoes are one of my favorites. Especially when paired with a roast like chicken or beef. I had made smashed potatoes with chives a while back and...
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