Dill Macaroni Salad made with English cucumbers, tomatoes and a sour cream and fresh dill dressing is super tasty. Last week I was looking through some old cookbooks and came across a recipe for Dill Macaroni Salad. My usual macaroni salad recipe or even my tuna mac uses mayonnaise, but this one used sour cream so I couldn’t wait to…
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This Chipotle Apple Braised Chicken made with apple cider, apples and chipotle seasoning has the perfect flavor combination of sweet and smokey. Last month I visited Columbus, Ohio for my oldest daughters cheering competition. We had a little downtime between events, so we ventured over to the North Market; which is an indoor market consisting of over 25 vendors and…
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Pan fried Heirloom tomatoes breaded in Italian breadcrumb and seasonings; then topped with a fresh basil pesto crema. One of the most favorited recipes is for Fried Green Cherry Tomatoes with an Avocado Dipping Sauce. It’s delicious if you haven’t tried it yet! Since it’s so popular, I decided to experiment with regular tomatoes, now that they’re in season, and…
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Honey Lime Carrots made with fresh carrots tossed with honey, butter and fresh lime juice are a tasty vegetable side dish. When making dinner, I like to keep the same flavors with my sides and vegetables so came up with these Honey Lime Carrots to go with Coconut and Lime Breaded Pork Cutlets. Fresh vegetables taste so much better than…
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Boneless chicken breasts stuffed with fresh, homemade basil pesto; then drizzled with balsamic glaze and baked in the oven. As I mentioned last week, we have a TON of fresh basil so we’ve been trying to incorporate this herb into our meals more frequently. We’ve all been trying to cut out extra carbs from our diet so I wanted to…
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