These Gingerbread Muffins are super moist with a spicy zing make a tasty on the go breakfast or afternoon holiday snack. I’ll admit that I’ve never been a big fan of gingerbread cookies. In fact, I’ve never made them. Though I like the flavor, I think it’s more of a texture thing because they’re usually pretty hard and stale tasting….
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Oreos combined with cream cheese; then dipped in white chocolate is a dessert that everyone will love; whether it’s for holidays or a weeknight treat. When Nikki from Chef-in-Training posted her recipe last month for these No Bake Oreo Truffles, I couldn’t run downstairs fast enough to get the page off of the printer without my kids seeing it and…
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Pretzel Coated Chicken Nuggets made with boneless diced chicken breasts coated with a crunchy pretzel crust. I originally shared this recipe for Pretzel Coated Chicken Nuggets back in 2011 when my kids were 15 and 10 and it’s still one of their favorite recipes 10 years later. So much in fact, it was time for a picture makeover. To be…
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Scalloped potatoes are a classic side dish and this one made with layered fresh sweet potatoes is in a rich Havarti cream sauce. It makes the perfect holiday or weeknight side dish. My oldest daughter has been wanting me to make these Scalloped Sweet Potatoes for months; though she originally requested them to be ‘au gratin’ style. Since I already…
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Cranberry Nut Bread is a delicious quick bread made with dried cranberries, apple cider and chopped walnuts. We love quick breads; especially when you’re looking for something a little sweet, but not overly so. Something that you can grab with a quick cup of coffee to nibble on either for breakfast or afternoon snack. This Cranberry Nut Bread was delicious…
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