Give leftover turkey a Mediterranean twist by adding sun dried tomatoes and fresh rosemary in this delicious turkey salad. I wanted to make a different type of salad using the rest of the turkey I had left. And since it was Sunday and I needed some ideas for lunches the next day, turkey salad it was. There is only one...
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Grilled Chicken Buffalo Pasta made with your favorite pasta, boneless chicken breasts and buffalo wing hot sauce. My family loves buffalo wings or basically any food with buffalo hot sauce to be specific. This Grilled Buffalo Chicken Pasta, which has all of the elements of a classic Buffalo wing with a little twist and it was AMAZING and so simple...
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Triple chocolate cake mix combined with cream cheese and toffee bits; then dipped in chocolate. Perfect for your special Valentine! I have one more Valentines treat to share with you but it was purely by accident. I had purchased this new Duncan Hines cake mix called Triple Chocolate and forgot about it. Over the weekend, the family was in the...
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Creamy pasta tossed with ground sausage and common guacamole ingredients like garlic, onion, avocados, tomatoes and jalepeno peppers. I wanted guacamole on Super Bowl Sunday, but never got around to making it; so I was left with four overly ripe avocados. Instead of making guacamole with it during the week, I decided to make a meal out of it and...
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Creamy Asian Root Vegetable Soup made with sweet potatoes, turnips, celery, carrots, and onions with soy sauce and fresh ginger in a creamy broth. Turnips. Another vegetable I have never eaten before. The most common are the white turnip and according to Wikipedia, the turnip was a well-established crop in Hellenistic and Roman times. The root is high in Vitamin C and is only...
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