Beef London broil marinated in red wine, garlic, rosemary, balsamic vinegar and light olive oil; then grilled to your liking. Now that the weather is getting warmer, it's time to break out the propane and start grilling more of our meals. I know people grill year round, but making or even thinking about what to make dinner is hard enough without having to shovel a path through the piles of snow to get the grill. Don't you agree? One of our favorite meals to make on the grill is a ... Read More about Red Wine Rosemary Marinated London Broil
Search Results for: lemon
Roasted Tomato Deep Dish Pizza
Deep Dish Pizza is a simple weeknight meal made with fire roasted tomatoes, Italian seasoning and a blend of shredded cheeses. If you were to name one item you keep in your pantry at all times, what would it be? I have many, but one of my new favorites is fire roasted diced tomatoes. They give every recipe an extra special flavor! I've used the tomatoes in Braised Pork Chops with Tomatoes & Portobello Mushrooms and this Italian Ground Chicken Pasta Skillet; among so ... Read More about Roasted Tomato Deep Dish Pizza
Italian Breaded Pork Chops
Simple to make with only three ingredients, these Italian Breaded Pork Chops will be your new go-to weeknight dinner recipe. Do you want to know a secret? Cooking doesn't have to be difficult. Ok so it's not so much a secret as it is a rule to live by; well at least it is in my home. We all have those go-to dinners we make over and over again when we're tired and spent from a hectic day; and I'm no exception. After all, we're only human and I must make these Italian Breaded Pork Chops ... Read More about Italian Breaded Pork Chops
Cream of Asparagus Soup
Cream of Asparagus Soup made with fresh green asparagus, milk and vegetable broth is a delicious way to utilize leftovers. I'm not particularly fond of asparagus; however, my husband and oldest daughter love it. I recently made it for them as a vegetable side dish with one of our dinners, but there was still quite a bit left over so I decided to make this Cream of Asparagus Soup using what I had left. Health Benefits of Asparagus Did you know that asparagus contains folate which is a ... Read More about Cream of Asparagus Soup
Gremolata Roasted Potatoes
Gremolata Roasted Potatoes made with red bliss baby potatoes tossed with parsley, garlic, lemon and extra virgin olive oil. Gremolata was a new term for me, but the funny thing is that I've been using this flavor combination for years and didn't know it actually had a name. When something states "gremolata" it means a combination of lemon, parsley and garlic. There are other iterations, but all of them will contain lemon. I love the freshness that it gives to a recipe and these ... Read More about Gremolata Roasted Potatoes