"Spring into Baking" KitchenAid 5qt Artisan Mixer Giveaway Organized by: My Dairy-Free Gluten-Free Life A great group of bloggers have joined together to bring you this fun "Spring into Baking" KitchenAid Giveaway! This Kitchenaid Giveaway is a Blogger Sponsored Event which means the bloggers, who you will find on the Rafflecopter for entry options, have donated money to help pay for this 5 qt Kitchenaid Artisan Stand Mixer! One lucky reader will soon have their baking needs made much easier ... Read More about Spring Into Baking KitchenAid 5qt Artisian Mixer Giveaway
Ribs with Whiskey Maple BBQ Sauce
These Ribs with Whiskey Maple BBQ Sauce are fall off the bone, melt in your mouth good. Try this homemade sauce on chicken or seafood too! If you're a sparerib fan, these Ribs with Whiskey Maple BBQ Sauce should go on your "to make" list ASAP! I'm not particularly fond of dry rubs when grilling, so bbq sauces are my favorite when grilling. These ribs are 'fall off the bone' tender and the flavor is incredible! This recipe serves 6 people with possibly some left over as each ... Read More about Ribs with Whiskey Maple BBQ Sauce
Spinach Salad with Apples & Pecans in an Apple Balsamic Vinaigrette
This deliciously flavorful Spinach Salad with Apples & Pecans in an Apple Balsamic Vinaigrette contains only five ingredients and takes about 10 minutes to make. Perfect for lunch or dinner! This week on #SundaySupper we've gathered some tasty new recipes for you to try that are perfect for picnicking; especially with National Picnic Day coming up on Thursday. When I think of picnics, my mind automatically goes to salads and I always like to find new ones to add to our al fresco ... Read More about Spinach Salad with Apples & Pecans in an Apple Balsamic Vinaigrette
"Eating Rome" Book Review + Giveaway
Elizabeth Minchilli takes us on a gastronomy tour of Rome in her latest book, Eating Rome: Living the Good Live in the Eternal City. Read my book review and enter to win a copy of the book for yourself. When Elizabeth Minchilli, author of the blog Elizabeth Minchilli in Rome coined the title of her 7th book "Eating Rome: Living the Good Life in the Eternal City" she definitely caught my attention. I have had the pleasure of visiting Rome on two separate occasions over the last 5 ... Read More about "Eating Rome" Book Review + Giveaway
Apple Cranberry Stuffed Pork Chops
Apple Cranberry Stuffed Pork Chops are delicious and so easy to prepare that you can make them for weeknight meal or Sunday dinner. I posted this recipe for Apple Cranberry Stuffed Pork Chops back in May 2011; however, when I posted the recipe originally I used this stuffing recipe and stuffed it inside an entire pork roast. When I was flipping through my cookbook deciding which recipes I wanted to give a photo makeover, this recipe definitely stood out. First of all my original ... Read More about Apple Cranberry Stuffed Pork Chops
Roasted Italian Sausage & Potato Bake
Roasted Italian Sausage & Potato Bake made with sweet Italian sausage and Russet potatoes tossed with balsamic vinegar, EVOO and fresh rosemary. I grew up in a large extended family and many of my childhood holiday celebrations consisted of a bare minimum of 19-20 people. To me, it was fun to get to hang out with all of my cousins, aunt, uncles and grandparents all in one location. But I never really thought about how much work that could be for the person hosting. Sure, ... Read More about Roasted Italian Sausage & Potato Bake