Everyone loves copycat recipes and Carrie's Experimental Kitchens' readers are no exception. Here are the Top 10 Copycat Recipes based on reader favorites! Happy New Year! I hope you had a wonderful time celebrating with family and friends over the last couple of weeks. My family and I spent our time in FL this year getting the house ready for...
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Latest Recipes
25 Last Minute Edible Holiday Gifts
Going to a holiday party and need a gift? Here are 25 last minute edible holiday gifts sure to please anyone. Christmas is just a few short days away and if you're a last minute shopper or would like to bring your host a thoughtful, homemade hostess gift; then check out these 25 Last Minute Holiday Edible Gifts. Whip up...
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Pork Fried Rice
30 Minutes or Less· Asian· Dairy Free Recipes· Gluten Free Recipes· Pork Recipes· Side Dish Recipes
What do you make for dinner when you have leftover pork roast? Make Pork Fried Rice of course! It's a delicious, quick and easy weeknight meal. How many times have you made a full pork loin roast only to have quite a bit left over and you find yourself in a quandary as to what to do with the leftovers,...
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Spatchcock Maple Whole Roasted Chicken
Chicken Recipes· Dairy Free Recipes· Gluten Free Recipes· Healthy Dinner Ideas· Sunday Supper
Spatchcock Maple Roasted Whole Chicken made with pure maple syrup is super flavorful and cuts down on cooking time. Today is National Maple Syrup Day so I just had to experiment with a new, quick and easy recipe to share with you and came up with this two-ingredient Spatchcock Maple Roasted Chicken. Yes, that's it. Two simple ingredients: a whole...
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Dark Chocolate Hazelnut Truffles
Christmas· Dessert Recipes· Gluten Free Recipes· Holiday Baking & Gifts· Valentine's Day
Creamy chocolate hazelnut spread mixed with chopped hazelnuts; then dipped in melted dark chocolate and topped with more chopped hazelnuts. Nothing says "stocking stuffer" at Christmastime in my house like Ferrero Rocher chocolates. My kids just LOVE them! So this year I decided to experiment on my own to recreate these decadent chocolates. "By George, I think I've got it!"...
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