Vegetarian Roasted Tomato, Spinach and Chick Pea Soup made with roasted tomatoes, fresh spinach and chick peas is so creamy and delicious. Whether it's Winter or Summer, there is nothing like a nice bowl of hot soup on a rainy day! I started off making this Vegetarian Roasted Tomato, Spinach and Chick Pea Soup for lunch one afternoon. It looked...
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Latest Recipes
Grilled Chicken Pasta Salad with Kalamata Olives, Capers and Sun Dried Tomatoes
Hellmann's mayonnaise makes every salad taste better like this delicious Grilled Chicken Pasta Salad with Kalamata Olives, Capers and Sun Dried Tomatoes. *This is a sponsored post. All opinions are my own based on my own personal experiences. For 100 years, Hellmann’s has brought together the best ingredients - such as oil, vinegar and now cage-free eggs – to help bring out...
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Mediterranean Turkey Sliders
30 Minutes or Less· Game Day· Low Fat Recipes· Mediterranean· Sandwiches· Summer BBQ's· Turkey Recipes
Mediterranean Turkey Sliders made with lean ground turkey, Kalamata olives, Feta cheese, and oregano on top of a sweet slider bun. Did everyone have a nice long weekend? We didn't do much as hubby was still out of town staying with his mother and father, who is still in the hospital after having surgery last Monday. There were some complications,...
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Corn Salad with Honey-Wasabi Vinaigrette
Utilize leftover corn on the cob by turning it into a salad with this Corn Salad with Honey Wasabi Vinaigrette. Perfect for lunch or dinner! It's Day 4 of Salad Week and I brought you another vinaigrette-based salad to add to your summer salad repertoire. This time, I used some leftover corn on the cob I had after making...
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Greek Farro Salad
Greek Farro Salad made with Kalamata olives, spinach, oregano and Feta cheese in a light lemony vinaigrette. If you follow my blog regularly, you know that my mother was in from FL a couple of weeks ago. She doesn't come to NJ often and when she does, she doesn't get a chance to visit with her extended family often. Heck,...
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