• Home
  • About Me
  • Contact Me
  • Blog
  • Nav Social Menu

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter
    • YouTube

Carrie’s Experimental Kitchen

  • Home
  • Recipe Index
  • Ethnic Cuisines
    • Asian
    • French
    • German
    • Irish
    • Italian
    • Mediterranean
    • Mexican
    • Portuguese
  • Testimonials
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Shop
  • Recipe Index
  • About Me
  • Contact Me
×
Home » Recipes » Soup Recipes

October 22, 2017 · 5 Comments

Tuscan White Bean Soup

Italian· Soup Recipes

21107 shares
  • Share
  • Tweet
  • Email
  • Threads
  • Bluesky
Jump to Recipe -
Tuscan White Bean Soup is a hearty, delicious Italian soup made with simple ingredients like celery, cannellini beans, Ditalini pasta and chicken broth. 
A bowl of food on a plate, with Bean and Soup

Tuscan White Bean Soup is a hearty, delicious Italian soup made with simple ingredients like celery, cannellini beans, Ditalini pasta and chicken broth.

A bowl of Tuscan Bean soup.

This Tuscan White  Bean Soup is one of my husband's favorites and happens to also be one of the simplest soups that you can make. There aren’t a lot of complex ingredients, but it certainly is very filling.

The pasta absorbs most of the liquid and it becomes like a hearty, bean stew.

In fact, while I was looking through some of my original recipes that I shared here six years ago (I still can't believe it's been that long!), this one popped up and I couldn't believe I hadn't made it quite some time, but I've been on a soup kick for dinner lately and this one is delicious.

Tuscan White Bean Soup

How do you make Tuscan White Bean Soup?

For this recipe, you'll need celery, onion, garlic, cannellini beans, Ditalini pasta, Pecorino Romano cheese and chicken broth. Ditalini is a small tubular shaped pasta and is the perfect size for this soup. 

Start by sautéing the celery, onion, and garlic in a little olive oil in a medium-sized pot. Once the vegetables start to soften, add the chicken broth and bring to a boil.

Reduce heat to medium; then add your beans, cheese, and pasta. Allow the soup to simmer for approximately 20 minutes or until the pasta is cooked.

This recipe can be ready in about 30 minutes and makes approximately 8 cups of soup. It's really filling, but we like to eat ours with a loaf of warm, crusty Italian bread so we can dunk it into the broth...YUM! ~Enjoy!

Sign up for my weekly newsletter and receive a FREE eBook! 

A bowl of food on a plate, with Bean and Soup

More Cannellini Bean Recipes

  • Healthy Low Fat Sweet Potato & Cannellini Bean Soup
  • Marinated Cannellini Beans
  • Italian Beans and Rice
  • Chicken with Prosciutto, Rosemary & White Beans

Visit the recipe index to search for more recipes by category.

Tuscan White Bean Soup

Tuscan White Bean Soup

Carrie's Experimental Kitchen
Tuscan White Bean Soup is a hearty, delicious Italian soup made with simple ingredients like celery, cannellini beans, Ditalini pasta and chicken broth. 
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 25 minutes mins
Total Time 30 minutes mins
Course Soup
Cuisine Italian
Servings 8

Ingredients
  

  • 3 stalks Celery, rinsed and finely chopped
  • ¼ c. Red Onion, finely chopped
  • 1 Clove Garlic, minced
  • 1 tsp. Extra Virgin Olive Oil
  • 8 c. Chicken Broth
  • 1- 15 (ounce) can Cannellini Beans, rinsed
  • 1 c. Dry Ditalini Pasta
  • ¼ c. Pecorino Romano Cheese, grated
  • ½ tsp. Kosher Salt
  • ¼ tsp. Black Pepper

Instructions
 

  • Start by sauteeing the celery, onion, and garlic in the oil in a medium-sized pot. Once the vegetables start to soften, add the chicken broth and bring to a boil. 
  • Reduce heat to medium; then add your beans, cheese, and pasta. Allow the soup to simmer for approximately 20 minutes or until the pasta is cooked. 
Keyword beans
Tried this recipe?Let us know how it was!

 

Connect with me on Social Media

Facebook | X | Pinterest | Instagram

 

More Soup Recipes

  • italian matzo ball soup
    Italian Matzo Ball Soup
  • a bowl of chicken pastina soup
    Creamy Chicken Pastina Soup
  • Creamy Roasted Garlic & Mushroom Soup | CarriesExperimentalKitchen.com
    Creamy Roasted Garlic and Mushroom Soup
  • Italian sausage tortellini soup in a pot with a ladle
    Creamy Sausage Tortellini Soup
Previous Post: « Skillet Cheeseburger Gnocchi
Next Post: Turkey Stroganoff Casserole »

Reader Interactions

Comments

  1. John Lauritano says

    December 23, 2024 at 6:42 pm

    Made this soup for dinner tonight. Fantastic!!

    Reply
    • Carrie's Experimental Kitchen says

      December 24, 2024 at 6:59 am

      Thanks John, it's one of our all time favorites!

      Reply
  2. Lisa Seidl says

    March 20, 2022 at 8:27 pm

    This soup was amazing! And so easy/quick to make.

    Reply
  3. Denise says

    February 21, 2020 at 5:30 pm

    Hello! I made this soup yesterday and I loved it! Simple, tasty and not expensive to make. Thanks!

    Reply
    • Carrie's Experimental Kitchen says

      February 22, 2020 at 5:05 pm

      I'm so glad you liked it!

      Reply

Leave a ReplyCancel reply

Primary Sidebar

Welcome

Not sure what to make for dinner? The ingredients for a quick and easy family-friendly home cooked meal are right in front of you. Join me as experiment with new recipes sourced by local, fresh ingredients. Enjoy!

Stay up to date

Categories

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

  • Privacy Policy
  • Terms & Conditions
  • Contact

Copyright © 2025 · Carrie's Experimental Kitchen