Bacon Ranch Chicken Salad made with rotisserie chicken, celery, and bacon crumbles tossed with a rich and creamy ranch dressing. This chicken salad is a hearty, flavor-packed dish that is perfect as a sandwich, a topping for tossed salads, or served with crackers. By using either store bought rotisserie chicken or leftovers from a whole roasted chicken, it makes for...
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Latest Recipes
Strawberry Shortcake Crostini
Strawberry Shortcake Crostini made with fresh strawberry puree, cream cheese and graham cracker crumbs on top of toasted French bread. Each toasted slice of French bread is topped with a generous layer of smooth cream cheese, followed by a spoonful of fresh strawberry purée bursting with sweet, juicy flavor. A sprinkle of crushed graham cracker crumbs adds the perfect buttery...
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Peaches and Cream Baked Oatmeal
This baked oatmeal with peaches and cream is a warm, comforting breakfast that tastes like a cozy dessert. Baked oatmeal is deliciously easy to make and saves a ton of time during busy weekday mornings. You can make it ahead of time; then just reheat for a quick breakfast before heading out the door. With the addition of sweet ripe...
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Creamy Asian Style Coleslaw
This Asian-style coleslaw is a vibrant and refreshing twist on a classic, featuring finely shredded white cabbage tossed in a rich, creamy dressing with a subtle tang. Coleslaw is one of those salads that are super easy to make and is a Summertime favorite. By changing the dressing, you can make a few different flavors like this classic, apple or...
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Italian Style Brisket Chili
Beef Recipes· Dairy Free Recipes· Gluten Free Recipes· Italian
This Italian Brisket Chili is a hearty dish that brings together tender beef brisket, cannellini beans, and smoky fire-roasted tomatoes. What do you do when you make too much food? I'm guilty of overcooking when it comes to holiday meals for several reasons; one of which it's just inherent in me to have a variety of choices. The other is...
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