These rich, buttery Walnut Crescents are my all time favorite Christmas cookie. They're simple to make and never disappoint. Here it is, Recipe #12 for the Holiday Baking theme. I have many favorites around the holidays and this one has been a favorite of mine since I first ripped it out of the pages of Parents Magazine back in 1998....
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Latest Recipes
Hazelnut Biscotti
Hazelnut Biscotti made with hazelnut liquor and chopped hazelnuts is a hard Italian cookie that's perfect for dunking. I love adding different flavors to biscotti and this Hazelnut Biscotti is one of my favorites. Though biscotti has to be baked in two steps, they're simple to make and perfect for dunking. This recipe makes 30 biscotti and can be stored...
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Baklava
Christmas· Dessert Recipes· Holiday Baking & Gifts· Mediterranean
Baklava is a sweet pastry layered with phyllo dough, chopped nuts, then topped with syrup or honey. I normally don't like overly sweet desserts, but I'll always make an exception for Baklava, which is our Holiday Baking recipe #10. I couldn't go another year without trying to make it myself, especially since visiting Greece and Turkey last summer, where this is...
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Cappuccino White Chocolate Biscotti
Cappuccino White Chocolate Biscotti combines the favorite Italian, crunchy cookie and cappuccino all in one. Perfect for snacking or holiday gift giving. Biscotti like this Cappuccino White Chocolate version is one of my favorite desserts because they have just the right amount of sweet to be a dessert. I love dunking them into a hot cup of Italian cappuccino after...
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Oatmeal Toffee Cookies
Oatmeal Toffee Cookies are a twist on the classic oatmeal cookie made with chunks of toffee bits and chopped walnuts. Many years ago, I printed out a recipe for Oatmeal Chocolate Chip Cookies online and, like many other of my printed recipes, they are torn and tattered. I wanted to try something new and document it here online, so instead...
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