Grilled Chicken Buffalo Pasta made with four ingredients, including Moore’s Buffalo Wing Sauce, is delicious and simple to make.
*This is a sponsored post. All opinions are my own.
Grilled Chicken Buffalo Pasta made with four ingredients, including Moore's Buffalo Wing Sauce, is delicious and simple to make.
- 2- (6 ounce) Boneless Chicken Breasts, sliced in half horizontally
- 1/2 lb. Penne Pasta
- 1/4 c. Moore's Buffalo Wing Sauce
- 1/2 c. Chunky Blue Cheese Dressing
- Parsley, chopped for garnish
Cook pasta according to package directions; drain.
While the pasta is cooking, place your chicken on a heated indoor grill pan and grill both sides until cooked through, then slice diagonally.
Add the cooked pasta to a bowl along with the grilled chicken, Moore's Buffalo Wing Sauce, and blue cheese dressing. Mix well and serve.
Thank you Moore’s Marinade and I can’t wait to experiment with the rest of the flavors to see what I can come up with! If anyone is interested in ordering online or visit their website for other great cooking tips, helpful grill hints and nutritional information.