• Home
  • About Me
  • Contact Me
  • Blog
  • Nav Social Menu

    • Facebook
    • Instagram
    • LinkedIn
    • Pinterest
    • RSS
    • Twitter
    • YouTube

Carrie’s Experimental Kitchen

  • Home
  • Shop
  • Recipe Index
  • Ethnic Cuisines
    • Asian
    • French
    • German
    • Irish
    • Italian
    • Mediterranean
    • Mexican
    • Portuguese
  • Testimonials
menu icon
go to homepage
search icon
Homepage link
  • Home
  • Shop
  • Recipe Index
  • About Me
  • Contact Me
×
Home » Recipes » Vegetable Recipes

July 17, 2023 · Leave a Comment

Deliciously Easy Corn Casserole

Side Dish Recipes· Vegetable Recipes

265 shares
  • Share
  • Tweet
  • Email
  • Threads
  • Bluesky
Jump to Recipe -
corn casserole baked in a white dish
collage photo of baked corn casserole

This deliciously easy corn casserole made with fresh corn kernels, butter, heavy cream and eggs is the perfect side dish.

a dish of cooked corn casserole with a scoop taken out of it.

No need to use Jiffy corn mix or cans of creamed corn in this Corn Casserole. Instead this recipe uses either defrosted frozen corn kernels or pre-cooked corn on the cob. It's a tasty way to utilized those leftovers!

Summer and corn on the cob go hand in hand; especially here in NJ where the crops are plentiful. You can get so many special deals on corn on the cob whether at a local farmers market or in the grocery store. 

This corn casserole is easy to assemble and makes a delicious side dish all year long. 

baked corn casserole in a dish

Suggested Equipment

  • Corn Stripper
  • Small and Medium Mixing Bowls
  • Whisk
  • Measuring Cups and Spoons
  • 1-Quart Oven Safe Baking Dish (9-inch)

corn casserole baked in a white dish

Ingredients Needed

To make this corn casserole you're going to need the following ingredients: 

Corn Kernels: You'll want to use corn kernels; not cans of creamed corn in this recipe. Here are some options:

  • pre-cooked corn on the cob; then remove the kernels from the cob
  • frozen corn kernels that have beed defrosted and drained
  • canned corn kernels that have been drained and rinsed

Melted Butter: I use salted butter, but you can use unsalted.

All Purpose Flour

Granulated Sugar

Baking Powder

Salt

Chives: Fresh chopped or dried chives add a nice flavor to this recipe

Eggs

Heavy Cream

Cooking Spray

a full dish of baked corn casserole

 

How do you make Corn Casserole?

Preheat the oven to 350 degrees F and spray the cooking spray on the baking dish. 

Combine the flour, sugar, baking powder, salt and chives in the medium mixing bowl. In a small bowl, whisk together the eggs, heavy cream and melted butter. 

Add the liquid ingredients to the dry ingredients along with the corn kernels; then mix until combined and pour into the baking dish. 

Place the dish in the oven and cook 35-40 minutes or until the top bounces back when touched and the casserole is firm. 

a close up of a baked corn casserole with a spoonful taken out

Serving Suggestions

This corn casserole makes a delicious vegetable side dish and would go perfectly with Horseradish, Garlic and Rosemary Roast Beef, Chimichurri Whole Roasted Chicken, or Parmesan Crusted Pork Chops.

 

VISIT THE RECIPE INDEX TO SEARCH FOR MORE RECIPES BY CATEGORY.

corn casserole baked in a white dish

 

More Corn Recipes

  • Honey Butter Corn
  • Corn & Cheddar Mashed Potato Fritters
  • Garlic and Herb Creamed Corn
  • Grilled Corn with Cajun Lime Crema
  • Savory Bacon Corn Risotto
  • Basil Corn Chowder
  • Italian Style Grilled Street Corn

SIGN UP FOR MY WEEKLY NEWSLETTER AND RECEIVE A FREE EBOOK!

a close up of a baked corn casserole with a spoonful taken out

Corn Casserole

Carrie's Experimental Kitchen
This deliciously easy corn casserole made with fresh corn kernels, butter, heavy cream and eggs is the perfect side dish.
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Course Side Dish
Cuisine American
Servings 4

Equipment

  • Corn Stripper
  • Mixing Bowls
  • Whisk
  • Measuring Cups and Spoons
  • 1-Quart Oven Safe Baking Dish (9-inch)

Ingredients
  

  • 4 cups corn kernels
  • 3 tablespoons all purpose flour
  • ¼ cup granulated sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 tablespoon chives (freshly chopped or dried)
  • 2 large eggs
  • ½ cup heavy cream
  • 4 tablespoons melted butter
  • cooking spray

Instructions
 

  • Preheat the oven to 350 degrees F and spray the cooking spray on the baking dish.
  • Combine the flour, sugar, baking powder, salt and chives in the medium mixing bowl.
  • In a small bowl, whisk together the eggs, heavy cream and melted butter.
  • Add the liquid ingredients to the dry ingredients along with the corn kernels; then mix until combined and pour into the baking dish.
  • Place the dish in the oven and cook 35-40 minutes or until the top bounces back when touched and the casserole is firm.

Notes

Please read the entire post for additional instructions and/or substitutions. 

Nutrition

Calories: 417kcalCarbohydrates: 42gProtein: 8gFat: 27gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.5gCholesterol: 157mgSodium: 721mgPotassium: 291mgFiber: 3gSugar: 21gVitamin A: 1029IUVitamin C: 3mgCalcium: 102mgIron: 1mg
Keyword corn
Tried this recipe?Let us know how it was!

 

CONNECT WITH ME ON SOCIAL MEDIA

FACEBOOK | X | PINTEREST | INSTAGRAM

More Vegetable Recipes

  • italian roasted cauliflower in a bowl with a spoon
    Italian Oven Roasted Cauliflower
  • hibachi style vegetables in a skillet
    Hibachi-Style Sautéed Vegetables
  • hot honey green beans in a black skillet
    Hot Honey Green Beans
  • zucchini casserole with parmesan cheese and topped with breadcrumbs
    Parmesan Zucchini Casserole
Previous Post: « Ground Chicken Parm Sliders
Next Post: The Ultimate Homestyle BBQ Meatloaf »

Reader Interactions

Leave a ReplyCancel reply

Primary Sidebar

Welcome

Not sure what to make for dinner? The ingredients for a quick and easy family-friendly home cooked meal are right in front of you. Join me as experiment with new recipes sourced by local, fresh ingredients. Enjoy!

Stay up to date

Categories

We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

  • Privacy Policy
  • Terms & Conditions
  • Contact

Copyright © 2025 · Carrie's Experimental Kitchen