Welcome to our last day of Tomato Week! I hope you’ve enjoyed this theme week and have come away with some new inspiration to use up your bountiful tomato harvests.
In keeping with our theme, I’ve selected seafood recipes containing tomatoes for this weeks’ Seafood Frenzy Friday. I hope you all enjoy these posts each week. Even though I don’t eat seafood myself, I’m amazed each week by the creativity from my fellow food bloggers and I’m so happy to be able to share them all with you. To get the recipe, click on the name underneath the picture to be taken to the author’s original post.
Enjoy the selections this week and have a wonderful weekend! 🙂
Ask Chef Dennis
Bobbi’s Kozy Kitchen
My Carolina Kitchen
Paella with Chicken, Chorizo and Seafood
Lobster Pasta with Porcini Tarragon Cream Sauce