Getting dinner on the table just got that much easier with my Weekly Meal Plan geared towards creating family friendly meals that are easy to make at home using simple ingredients and directions.
Check out my Weekly Meal Plan #3 including recipes for Ravioli with Spinach Pesto, Grilled Chicken with Summer Fruit Salsa, Italian Sausage & Peppers in a White Wine Sauce, Soy Ginger Marinated Flank Steak and Portobello Mushroom Sandwiches.
Save this Weekly Meal Plan #3 to your personal Pinterest boards as a reference and if you forget, you can always find all twelve weeks on my own Weekly Meal Plans board; where I also find meal plans from other bloggers as well. I hope you enjoy this new feature, let me know your thoughts below.
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Weekly Meal Plan Week #3
Monday: Ravioli with Spinach Pesto
I just love this quick and easy recipe for Ravioli with Spinach Pesto. A typical pesto is made with basil, pine nuts, garlic, cheese and oil, but in this version I made the pesto with fresh baby spinach, garlic, pine nuts and Asiago cheese which takes just minutes to prepare. Use frozen or fresh ravioli and dinner is ready in no time!
Suggested Sides: Tossed Salad
Tuesday: Grilled Chicken with Summer Fruit Salsa
This Grilled Chicken with Summer Fruit Salsa made with fresh peaches, mangoes and tomatoes is guaranteed to be a new Summer favorite.
Suggested Sides: Stuffed Zucchini Boats
Wednesday: Italian Sausage & Peppers in a White Wine Sauce
I seriously can't get enough of these Italian Sausage & Peppers in a White Wine Sauce. Now that it's grilling season, try grilling the sausage first before slicing instead of roasting them for a smokey flavor. This recipe makes quite a bit, but it tastes even better reheated as leftovers or freeze the rest for when school starts up again.
Suggested Sides: Tossed Salad and/or Pasta
Thursday: Portobello Mushroom Sandwiches with Fresh Mozzarella, Tomato & Basil
If you have 15 minutes, then you can make these deliciously simple Portobello Mushroom Sandwiches with Fresh Mozzarella, Tomato and Basil topped with aged Balsamic vinegar. Not only are these sandwiches incredibly flavorful, they satisfy any level of hunger as well. This sandwich is perfect for lunch or serve it for a quick weeknight dinner.
Suggested Sides: Buffalo Roasted Potato Wedges
Friday: Soy Ginger Grilled Flank Steak
This Soy-Ginger Grilled Flank Steak is marinated in fresh ginger, ginger, soy sauce, and brown sugar; then grilled to perfection. A must-try on your summer grilling list and a perfect way to start your weekend.
Suggested Sides: Wasabi Cheddar Twice Baked Potatoes and Soy Sauce Roasted Green Beans
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